[1]
HERNÁNDEZ ROJAS, R.D. and CAVA JIMÉNEZ, J.A. 2017. GASTRONOMIC TOURISM AND WINE: ANALYSIS OF THE GASTRONOMIC OFFER AND ACCOMMODATION IN MONTILLA AND MORILES. INTERNATIONAL JOURNAL OF TOURISM, BUSINESS AND TERRITORY. 1, 1 (Mar. 2017), 1–17. DOI:https://doi.org/10.21071/riturem.v1i1.6474.